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cherry vanilla simple syrup in a syrup dispensing bottle on a coaster.

Cherry Vanilla Simple Syrup

This Cherry Vanilla Simple Syrup is the best of both worlds- fruity yet warm and cozy! With only 4 ingredients and in under 20 minutes, you'll have a full batch of syrup to put on anything and everything!
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Course: Condiment
Cuisine: American
Keyword: cherry simple syrup, cherry vanilla simple syrup, simple syrup
Prep Time: 5 minutes
Cook Time: 20 minutes
Chill Time: 1 hour
Total Time: 1 hour 25 minutes
Servings: 2 Cups

INGREDIENTS

  • 1 Cup Frozen cherries
  • 1 Cup Water
  • 1 Cup Granulated sugar
  • 1 Tbsp Vanilla extract

INSTRUCTIONS

  • Place all ingredients in a medium sauce pan over medium-low heat.
  • Slowly stir until the sugar is completely dissolved. Set a timer for 20 minutes, and continue to slowly stir, breaking apart the cherries as they soften.
  • Once the timer is done, turn off the heat and strain the simple syrup through a fine mesh strainer to remove all cherry bits and pieces. Allow to come to room temperature before using.
  • Use syrup in drinks, over pancakes, or as needed.

NOTES

Store in the refrigerator for up to 2 weeks.