Dole Whip Popsicles

These Dole Whip Popsicles are a fun, frozen twist on the famous soft serve treat that everyone loves at Disney World! Made right at home using 4 ingredients with only 10 minutes of hands-on prep time!

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Course: Dessert

Cuisine: American

Keyword: pineapple popsicles

Prep Time: 10

Chill Time: 5

Total Time: 5 10

Servings: popsicles

Calories: 83kcal

EQUIPMENT

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Popsicle mold
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Wooden sticks
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Blender

INGREDIENTS

20 ounces Dole Crushed Pineapple
6 ounces pineapple juice
4 ounces heavy cream
1 teaspoon vanilla extract

INSTRUCTIONS

Add 20 ounces Dole Crushed Pineapple (with juice) and additional 6 ounces pineapple juice in a blender. Blend on low until fully incorporated.
Add 4 ounces heavy cream and 1 teaspoon vanilla extract and pulse until fully incorporated. Taste and add additional whipping cream if desired.
Pour the mixture into molds, add sticks, and freeze for at least 5 hours or overnight before serving.

NOTES

Blend the mixture longer for creamier popsicles.
For the sweetest flavor without any added sugar, use canned pineapple in 100% juice.
If you are using fresh pineapple, make sure it is very ripe.
This recipe makes about 10 to 12 popsicles but may vary depending on the size of the mold you use.

NUTRITION