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–+ servings

Homemade Cake Mix

5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: cake mix, homemade cake mix
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 Cake

INGREDIENTS

Dry Ingredients

  • 1 ¼ cups all-purpose flour
  • ¾ cups granulated sugar
  • 1 ¼ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt

Wet Ingredients

  • ½ cup milk or buttermilk
  • ½ cup oil vegetable or canola
  • 2 large eggs room temperature
  • 1 ½ teaspoons vanilla extract

INSTRUCTIONS

  • In a medium bowl, combine all dry ingredients.
  • Store in jar with lid or airtight container.

To make cake or cupcakes:

  • Combine dry cake mix with wet ingredients until well combined.
  • Pour batter into a greased 13x9 pan or divide into cupcake liners.
  • Bake cake at 350 degrees F for 20-25 minutes or until toothpick inserted in the center comes out clean.
  • Bake cupcakes at 350 degrees F for 15-20 minutes or until toothpick inserted in the center comes out clean.
  • Cool completely and frost as desired